Home Feed
Home
Search
Search
Add Review, Blurb, Quote
Add
Activity
Activity
Profile
Profile
400 Sauces
400 Sauces: Dips, Dressings, Salsas, Jams, Jellies & Pickles ; how to Add Something Special to Every Dish for Every Occasion, from Classic Cooking Sauces to Fun Party Dips | Catherine Atkinson, Christine France, Maggie Mayhew
1 post | 1 read
Amazon Indiebound Barnes and Noble WorldCat Goodreads LibraryThing
Pick icon
100%
review
Fellowreader
post image
Pickpick

400 Sauces is my go to when I can't decide what to cook. That's where I learned my favorite easy cream sauce. It's great to just flip through and get inspired on a weeknight.