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Niki Nakayama: A Chef's Tale in 13 Bites
Niki Nakayama: A Chef's Tale in 13 Bites | Debbi Michiko Florence, Jamie Michalak
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Niki Nakayama: A Chef's Tale in 13 Bites is a picture book biography that tells the story of the powerhouse female Japanese-American chef and her rise to fame As a child and adult, Niki faced many naysayers in her pursuit of haute cuisine. Using the structure of a traditional kaiseki meal, the authors Debbi Michiko Florence and Jamie Michalak playfully detail Niki's hunger for success in thirteen "bites" — from wonton wrappers she used to make pizza as a kid to yuzu-tomatillo sauce in her own upscale Los Angeles Michelin-starred restaurant, n/naka. To anyone who tells her a woman can't be a master chef, Niki lets her food do the talking. And oh, does it talk. Niki was featured on the first season of Netflix's culinary documentary series Chef's Table. And Chrissy Teigen proclaimed that Niki's restaurant was one of her absolute favorites. She's currently a featured teacher on MasterClass. A smart, strong woman with starpower, Niki is only just getting started — like the young readers who will devour this book, featuring illustrations by Yuko Jones!
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Niki Nakayama: A Chef's Tale in 13 Bites | Debbi Michiko Florence, Jamie Michalak
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#BookBinge Day 22: This delicious book #IncludesRecipes - as I noted in my review: There is a distillation to the writing that is exact, precise, and piercing. This tension between being both Japanese and American is at the core of Nakayama‘s story and her struggles being raised as a girl within the Japanese culture that puts a premium on boys and men and their accomplishments. My review: https://wp.me/pDlzr-o44

Eggs Beautiful book!! 1y
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