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The Summer of My Greek Taverna
The Summer of My Greek Taverna: A Memoir | Tom Stone
2 posts | 4 read
Shares the author's decision to move his family to Greece to enter into a restaurant partnership, after which he faced painful challenges and came to love the people and the beauty of Patmos island, in a memoir complemented by the author's favorite recipes. Reprint. 30,000 first printing.
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A perfect book to read in anticipation of a trip to Greece. This memoir is set on the island of Patmos, where one man opened a restaurant in partnership with a local Greek. He learned so much about the culture, including their hospitality and clear lines between locals and foreigners. His naïveté and openness is blatantly American, but so is his enthusiasm for cooking and the island. I can‘t wait to visit the shores he describes.

Cathythoughts ❤️ 8mo
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I will admit to being a little disappointed on this so far. I guess I just expected more than a running dialogue that vacillates between the author‘s inflated view self-serving of himself, and an inner dialogue that speaks of warnings of impending heartbreak and doom but the headstrong determination to do it anyway.

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