The side notes that describe what something is. Is my favorite part
The side notes that describe what something is. Is my favorite part
I would use this in a classroom for showing students you can always follow a dream no matter how late and do what you love . i feel a lot of my kids wuld also enjoy learning about different culutres.
pickChef Roy Choi and the Street Food Remix | Jacqueline Briggs Martin, June Jo Lee (2017). Tells the story of Chef Roy Choi, a Korean-American chef who changed Los Angeles street food with his Kogi truck. Mixing flavors from his Korean heritage with LA‘s diversity, he makes food that‘s delicious and accessible to all. The book, with vibrant illustrations, celebrates Choi‘s creativity and the power of food to unite communities.
“Roy's sauce mixes the five tastes- sweet, sour, bitter, salty, savory-with aromatics.“ This is an example of one of the captions in the book.
I found this book really interesting in the illustrations as well as the way to was written. I think it brought the perfect blend of cultures and how it can creat a beautiful thing. I recommend this book to students who are learning about America and what it means to be American.
pickThis book is a biography of Chef Roy Choi. He is from South Korea and uses his culture and the L.A. culture to 'remix' and combine them together creating a new and yummy combination. This book uses lots of different captions to describe food that is from Chef Roy's culture as well.
“He used mad chef skills to build flavor and cooked with care, with sohn-maash, to create “Los Angeles on a plate.“
