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It is one of my favorite dishes that is very easy to make. My parents never made this, but I discovered this from a friend and made it for my family forever. #Foodandalit #Canada @Texreader @Catsandbooks
Cook chicken in water by boiling until done. Take off bones and put it back in the stock. Add carrots, 1 onion, potatoes, celery, and whatever vegetables you may want.Add salt, pepper, sage, cloves to taste. Cook until veggies are done. ⬇️