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The Lake Michigan Cottage Cookbook
The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites | Amelia Levin
2 posts | 1 read
This collection of 118 recipes captures the evocative food experiences of the Lake Michigan region, an ultimate vacation destination with hundreds of miles of shoreline and rich food traditions reflecting the bounty of the areas farms and the lakes daily catch. Recipes include Helen Suchys Apple Cake from Door County, Homemade Sheboygan-Style Bratwurst, Chicagos HBFC Original Fried Chicken Sandwich, Beach House Cheesy Potatoes from Northwest Indiana, and The Cooks House Crispy Skinned Lake Trout from Traverse City. Delightful photographs of cottage life and classic destinations, along with profiles of favorite food purveyors, bring the lakeshores flavors and charm to you year-round, wherever you are.
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blurb
catiewithac
catiewithac
Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites | Amelia Levin
post image

Jamie, it is entirely your fault that I‘ve developed a taste for artisanal Michigan treats! Thank you for the delicious and thoughtful birthday gifts! I‘m working on a late one for you. I LOVED the card! 🦄 I‘m definitely a lot extra, but I‘m okay with that 😉 I actually cleared my cupboard of coffee mugs so I have plenty of room for a new puzzle one! 🌈🧁☕️🥳 #LitsyLove

tagged users iconJamieArc
sharread That's an awesome gift. Happy Birthday. Sorry I'm so behind this month. My transmission burned up and I've been going crazy with trying to get it fixed and finding rides. 🤪❤🥳🥳🥳 3y
JamieArc I really enjoy scouting local goodies for you, so I‘m glad you enjoy receiving them! 😂😁. Enjoy! 3y
Crazeedi Happy birthday my friend!!🧚‍♂️🎉🎁📚 3y
catiewithac @sharread I hope you get your car fixed!!! Thanks for the birthday wishes 😜 3y
AmyG How lovely! The Cherry Republic store is the best! 3y
67 likes5 comments
review
Reader651
Reader651
The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites | Amelia Levin
post image
Mehso-so

Supposedly a throw-back to halcyon summer days spent on the shores of Lake MI, I found this cookbook disappointing and hard to connect with. I grew up in Southwest MIchigan and have spent many summers in a variety of lakeside vacation spots. Very few recipes included here offered familiarity to me. I found a few good ones to try, but the book, as a whole, didn‘t satisfy my “craving for home and vacation. Very few photos of the food as well.

1 like