Bake It in a Cupcake: 50 Treats with a Surprise Inside | Megan Seling
Bake It in a Cupcaketakes the cupcake craze to the next level, operating on the logical assumption that the only thing better than a delicious cupcake is one with a sweet or savory treatmini pie, fruit, chocolate kiss, breakfast cereal, baklava, cheese, even egghidden inside it. As the saying goes, its what's on the inside that counts. Based on Megan Seling's popular blog Bake it in a Cake (www.bakeitinacake.com),Bake It in a Cupcake includes 50 recipesmany accompanied by color photographs and step-by-step instructions so that even inexperienced bakers will find it easy to make these fun, eye-catching, and unique desserts. Recipes are organized into chapters by what's inside, whether that's another baked good, fruit, or your favorite candy. Bakers of all ages and experience levels will enjoy makingand eatingSeling's delectable filled creations like Banana Pudding Pie Cupcakes with Butterscotch Frosting, Miniature Cherry Pie Dark Chocolate Cupcakes with Vanilla Bean Frosting and Mission Fig-Spiced Cupcakes with Vanilla Frosting. "It's a fact: Bake It in a Cupcake is stuffed with awesome, over-the-top deliciousness. Brimming with fun and decadent recipes, it's an essential volume for the adventurous baker, and bound to garner a cultlike following of enthusiastic tasters." Jessie Oleson of CakeSpy.com "The cupcake is my oldest friend and arguably the love of my life. (Sorry, Terry.) I didn't think the cupcake could be improved, but Megan Seling has done it. Her pumpkin piefilled cupcake is possibly the best cupcake I've ever eaten. I've sampled several dozen of Megan's stuffed cupcakeseach a delicious work of art and a mind-boggling feat of engineeringand now it's your turn. Prepare to have your mind and your taste buds blownalong with any preconceived notions you may have had about what a cupcake can be." Dan Savage, author of Savage Love, creator of the It Gets Better Project, consumer of cupcakes "As someone who has disliked everything about cupcakes except eating them, I finally have been brokenand have surrendered to the awesomeness of the Cupcake Ageby Megan Seling's Bake It in a Cupcake. If you even remotely care about having fun in the kitchen, eating tasty tidbits, and awakening the creative monster within us all, then this book is for you. And its mandatory for parents!" Andrew Zimmern, chef, author, and host of Travel Channel's Bizarre Foods
Bake It in a Cupcake: 50 Treats with a Surprise Inside | 
