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Cranberry sauce is an essential part of the Thanksgiving meal. But what do you do with the extra after the big dinner is over? Think beyond cranberry sauce as a simple topping with these creative recipes that will solve the problem of what to do with leftover cranberry sauce. From breakfast and brunch dishes to savory mains and even desserts, you may like these recipes so much that you decide to make several batches of cranberry sauce, then freeze some for later! Try these recipes in this book that take advantage of the tart-sweet flavor of cranberries and help you use up every bit of that sauce.