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#sevenfishes
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kgriffith
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Watching the Heat episode with a friend via rabb.it while prepping squid for my first ever attempt at calamari. I‘m starting to feel more confident in my own knowledge — the fact that I do, in fact, *have* knowledge, not just wild guesses — and so am trying not to rely so heavily on precise recipes. Who knows, maybe someday I‘ll write a recipe from scratch! 😳 #saltfatacidheat #homechef #sevenfishes

brandybear22 Fried? Or sautéed? Or..? Not sure all the different ways, but I‘ll guess there‘s a few. 6y
LauraJ Cooking is an art...have fun! 6y
kgriffith @brandybear22 fried, but not sure I was successful with any of the batches. This may go on the list with phô, of things I :can: cook, but don‘t need to... 6y
LauraBeth How did I not know this was a show????? I need to put the books down and pay more attention to tv! 6y
kgriffith @LauraBeth it is SO GOOD. Seriously. If I had to pick one documentary series to have on in the background every day while I work, this would be it. (edited) 6y
48 likes5 comments
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kgriffith
Magic's Pawn | Mercedes Lackey
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I had decided I wanted a comfort re-read but on audio and was all set to use my audible credits for this trilogy, but the narrator says the main character‘s name differently from how I‘ve heard it in my head for the last ~25 years so I couldn‘t do it. Instead, watching The Taste as prompted by this perfect bite of my dinner: seared dry scallops and homemade angel hair with fresh lemon juice and basil. #christmas #audiocooking #sevenfishes

JSW 1) so glad I‘m not the only reader with specific ideas like that. 2) that food looks amazeballs 6y
46 likes1 comment