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Cookiepedia: Mixing Baking, and Reinventing the Classics
Cookiepedia: Mixing Baking, and Reinventing the Classics | Stacy Adimando
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cook-ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious. If you miss the days when snacks were simple and handmade, you'll love this homespun encyclopedia of cookies. Full of hand-drawn illustrations and gorgeous photographs, The Cookiepedia features 50 classic recipes for everything from Amaretti and Animal Cookies to Gingersnaps, Rugelach, Snickerdoodles, and dozens of other favorites--plus hundreds of ideas for adapting recipes and making them your own.
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DebinHawaii
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#JulyJam

9 cookie cookbooks from my cookbook shelves for #CookieDay 🍪🍪🍪

Of course, the grande dame is Betty Crocker‘s Cooky Book & there are a few other classics here too; Mrs. Fields, Better Homes & Gardens, Maida Heatter ( I also have her Cakes cookbook) & Gourmet…😋

Eggs Curious about the vegan cookies 🍪 2y
DebinHawaii @Eggs It‘s actually a pretty great cookie cookbook. I made a few of the recipes & no one knows they don‘t use eggs or butter. 😋 2y
Eggs Sounds good! And I love nuts and chunks and grains in my cookies @DebinHawaii 2y
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