Day 5 AndItsAugust #Sharp Still playing catch up on challenges from yesterday & today. 😬 I've posted about this foodie memoir before--it and the author are favorites of mine, but it is the first book I thought of for 'sharp.' 😀 I loved living vicariously through Kathleen Flinn as she attends Le Cordon Bleu in Paris.🍴📚#foodiebookd
LauraBeth I need another food memoir 😀📚 8y
Kenyonbird I just got this book !!! I can't wait to read it 8y
DebinHawaii @LauraBeth @Kenyonbird This is a good one! 📚🍴👍 8y
SaraFair Just finished it. I got the same feeling from the professional chefs in![[tagged book]](https://image.librarything.com/pics/litsy_webpics/icon_taggedBook@3x.png)
32 Yolks: From My Mother's Table to Working the Line 8y
32 Yolks: From My Mother's Table to Working the Line