Today my literary - culinary world-tour led me throughout South America. For breakfast I had Mexican Baked Eggs (book: Viva), lunch was a Cubano (book: Back to Blood) and for dinner I made myself a Vegetarian Argentinian Empanada (book: In Resolution).
Tasty day 😋
This was my first book by Tom Wolfe and I found it very fascinating from the beginning until the end. Maybe because I was listening to the audio book - this book is just meant to be read out loud.
I hardly knew anything about Miami and the immigrants that meet there. When asking an American friend about the content of the story she confirmed that it really is the way Wolfe describes it in this book. So I definitely learned a lot here.