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Loving everything about this new book - tonight‘s it‘s Moroccan inspired chickpea and aubergine slow roast. 👍🏼
MamaGina I love cooking in a Dutch oven, you get the best results!👩🍳 4y
AmyG Ooo I need to check out this book! 4y
Mitch @AmyG it‘s VERY good! We‘ve cooked three things from it this week and all have been really rich and tasty!😋 4y
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Mitch @MamaGina I‘m kinda new to this game - loving the gentle heat it creates 👍🏼 4y
Mitch @MamaGina what‘s your favourite thing to cook in yours? 4y
Soubhiville I‘ve been using my Dutch oven to bake bread lately. Mine is on the small side, 2 quart I think? I want to get a larger one for doing bigger meals. I‘ve been enjoying this cookbook I recently got:
The 5-Ingredient Dutch Oven Cookbook: One Pot, 101 Easy Recipes 4y
![[tagged book]](https://image.librarything.com/pics/litsy_webpics/icon_taggedBook@3x.png)
MamaGina I love it for braising. Getting a good sear on some chicken or a chuck roast, deglazing with wine or broth, adding vegetables and herbs, then letting it all marry in the oven at a low temp for several hours. Something good always seems to happen. 😋 4y
Mitch @MamaGina that‘s my Sunday sorted! 🙏 4y
Mitch @Soubhiville we tried that too. This book has a great recipe for Dutch over bread that‘s for a small pot and good for 2 people!
Baking School: The Bread Ahead Cookbook 4y
![[tagged book]](https://image.librarything.com/pics/litsy_webpics/icon_taggedBook@3x.png)