I made Scotch Broth from the Unofficial Harry Potter Cookbook for my #monthlybookrecipechallenge. I have officially completed my personal challenge! 🎉🎉🎉
I made Chef Tila's Thai Cashew Chicken and Mango Sticky rice for this month's #monthlybookrecipechallenge. So excited to eat this!
We needed a veggie side for our meal today so for my personal #monthlybookrecipechallenge I made the zucchini salad from the Friends' cookbook. It was so good that there weren't any leftovers!
For this #monthlybookrecipechallenge I made the Baked Brie recipe from Reese Witherspoon's book. And yes, it contains whiskey. 😉
#personalchallenge
For May, I made a recipe in this book for Blackberry Salmon in tin foil. It actually called for trout but we only had salmon. It was still enjoyable.
#monthlybookrecipechallenge
*not tagged book
For this month's personal challenge, I made a blueberry pie from I Like You for my husband's birthday. Now the hard part is to wait for it to cool down. #monthlybookrecipechallenge
Made Sister's Soup from my Game of Thrones cookbook and it is so freaking good!
It's pretty much a seafood chowder.
#monthlybookrecipechallenge
Continuing my cookbook/recipe book challenge: today I made The Hitchhiker's Mudslide to the Galaxy. It is very good and strong. There's a Milky Way chocolate bar in it but it sank to the bottom. 😅
#personalchallenge ☑️
#monthlybookrecipechallenge
