Some more #audiobaking while listening to the tagged book. Spinach puffs from the November 2012 issue of #bonappetitmagazine are on the menu this dark and rainy evening, along with italian sausages and a mixed green salad. 📚🎧 #audiocooking #whatscookin #whatsfordinner
Lauram Those look amazing! I‘m working my way through very old Cooks Country magazines. I just finished the last recipe from a 2008 publication. 3y
throwmeabook @Lauram I‘ve got stacks of papers, clippings and handwritten recipes from my mother in law that I‘m trying to get organized. My plan is to try a few every week and if they pass the test with the family I put them into a plastic protective sleeve and then in a binder. The rest get tossed. Bye bye clutter. (edited) 3y
Lauram I‘m doing the same with our magazines and we‘re going to weed out cookbooks too. Good luck! 3y
ShelleyBooksie Yum! Sign me up for that supper. 3y
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