All the talk about sourdough starter and microbes in Sourdough reminded me to pick up this book that's been sitting on my nightstand forever. Time to learn some fungi!
All the talk about sourdough starter and microbes in Sourdough reminded me to pick up this book that's been sitting on my nightstand forever. Time to learn some fungi!
Who wouldn't want to sink their teeth into a sourdough while reading Robin Sloan's Sourdough? But getting a sourdough in Hong Kong is no small task. After a bit of scouring, I was surprised to find that sourdough bread in bakeries looks nothing like the soup bowl image in my mind😅😅😅.
I finally opened the "package". All the inserts remind me of S. but that's the only similarity.
☄☄☄☄☄The book took my breath away until the very end.
Help, fellow booklovers! What should I do? I bought this book for its cool cover but to read the book means I have to destroy the cover. Now, I want to read it but can't get myself to open it....😢😢😢
"a musty, wet-concrete note with camphorlike feel, and a fruity, blackberries note that pops in and out of focus" ?!?! This book needs to come with some fragrance samples. My brain is going haywire trying to imagine the smell.
Perhaps the most dangerous people in the world are the ones who believe in right and wrong but what they ascribe to as "right" and "wrong" is completely insane
Which cover do you prefer? While reading, I was often torn between going out for a run and continuing reading. Should've got the audiobook instead.😅
With all the Note 7 exploding out there, it's time to revisit this book. Hope this means another discovery is coming along.