#Two4Tuesday @thespineview
1.Breakfast! I love a lavish breakfast spread,with baked goods and eggs and there has to be filter coffee!
2.I had never heard of the tagged book, or author,and absolutely loved it. Her descriptions of her meals are deeply evocative
#Two4Tuesday @thespineview
1.I have never heard of Colette Rossant,and this memoir was a lovely introduction to a really interesting woman,who was coming up with “fusion“ cooking before hipster places!
2. I loved her very unique perspective as a child growing up in a Jewish family in Egypt - you don't get such interesting voices usually.
I made a shortcut version of Hawawashi yesterday. Once my sinus infection goes away, I hope I'll be able to tell what it tastes like. https://www.egyptianepicurean.com/all/mains/hawawshi
#foodandlit2022 #Egypt
Excited for this challenge again this year. Requested 2 recipe books from the library to peruse.
#foodandlit2022, @Butterfinger @Texreader @Catsandbooks
Apricots on the Nile: A Memoir with Recipes | 
