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#Foodanddrink
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Tamra
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Definitely going on the to-buy list! Gorgeous book with accessible recipes for bean lovers. It‘s also another reason to order beans from Rancho Gordo.

sarahbarnes Love Rancho Gordo! I need this too. 🫘 6d
Tamra @sarahbarnes I also see they have published a couple of other cookbooks too. Yikes! 🥹 This tagged one though is a definitely on the wish list. I think I‘ll try getting the others from the library too to see if they *must* be added to the collection. They have recipes on their website, but it‘s just not the same as a lovely book. ☺️ (edited) 6d
dabbe Matt lives being in their Bean of the Month Club! 🤩 6d
See All 6 Comments
Tamra @dabbe bean of the month? That actually sounds fun! 😆 6d
dabbe @Tamra It's actually just the Bean Club. He gets shipments of their beans 4 times a year. They'e beyond delicious. They also put in special stuff, too, like salts, sauces, spices, etc. Here's the link: https://www.ranchogordo.com/products/the-rancho-gordo-bean-club?selling_plan=732... 6d
Tamra @dabbe definitely interested! 😄 Thank you! 6d
38 likes6 comments
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Tamra
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Well, for a Canadian Matty can write a delicious gumbo recipe!

Tamra The recipe calls for frozen okra, but I couldn‘t find any and it was fantastic anyway. Make do! 2w
LeahBergen That looks delicious! 2w
Cathythoughts Absolutely yum looking 😋 2w
Tamra @Cathythoughts @LeahBergen it is time consuming but it makes a lot. Yay for leftovers! 2w
Jeg Yummy. 2w
49 likes5 comments
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DieAReader
Downtime: Deliciousness at Home | Nadine Levy Redzepi
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#WeekendReads #WeekendReading

My downtime reading plans🤓📚🎧

35 likes2 comments
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Tamra
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I‘m late to the Matheson party, but better late than never! This is not just a book to look at and be inspired to cook from, it‘s a book to read. His authenticity is a hoot and refreshing. The essays preceding each section and the descriptions of each recipe are great fun. Clearly he is a down to earth chefy chef; his world contains multitudes of food styles & tastes.

“God f*cking” bless grilled cheese sandwiches.”

TheBookHippie Ooooooo 1mo
Tamra @TheBookHippie he isn‘t a food snob, that‘s for sure! He takes great joy in all things that taste good to him, whether it be high brow or low brow. For example, the grilled cheese with American cheese slices. 😊 1mo
TheBookHippie @Tamra adds it to list …..🤣🙃👀 1mo
LeahBergen Ooo! 👀 1mo
Cathythoughts Bread and butter and cheese… my all time favorite thing. ❤️ 1mo
50 likes2 stack adds5 comments
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Kimbono
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Loving this! 🍁

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Liz_M
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#FoodandLit I love finding these specific cookbooks and testing out all the yummy sounding recipes!

For #Nepal: Sidra ko chutney (dried fish chutney), Tarul ko tarkari (purple Yam Curry), Aloo ra gobi ko tarkari (spiced cauliflower and potatoes) Sandheko bhogare (pomelo and yogurt salad) and Badam ko chutney (cilantro and peanut chutney).

TheBookHippie Yummmmm 3mo
BarbaraBB Wow 🤩 3mo
Cortg Impressive! 3mo
Dilara 😍 3mo
35 likes4 comments
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readingjedi
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I absolutely loved Scoff by the same author, so this was an essential purchase. Please excuse my avocado Oodie in the background - it's half-term here & we've been getting up late, hanging out in PJs and generally living our best lives!!!

67 likes1 stack add
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everlocalwest
A Little Tea Book: All the Essentials from Leaf to Cup | Caroline Paul, Sebastian Beckwith
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Pickpick

Did I mostly come to this book because I wanted to gaze at Wendy McNaughton's always delightful illustrations? Yes. Was I absolutely charmed by the straightforward information on tea history, variations, and culture? Oh, absolutely. A charming book that covers a wide range in quick time.

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Graciouswarriorprincess
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My BN #bookhaul sale books. I have had these cookbooks on my wish list so when I saw that hardbacks were 1/3 off and I had gift cards, I went to BN and grabbed them.

TheBookHippie Nice!!! 5mo
Tamra 👏🏾I am enjoying the Half Baked Harvest Cozy cookbook. 😁 5mo
Graciouswarriorprincess @Tamra After checking it out at the library and trying some recipes, me too. Which is why I wanted it. 😊 5mo
46 likes4 comments