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Next up from my graphic novel library haul. #anthonybourdain #hungryghosts #hardcover #food #recipes #ghoststories #spooky #libraryborrow

When it first came out, I just wasn‘t ready for this book. Now that a number of years have gone by, the time felt right. This is an amazing read filled with anecdotes from the people who knew him and constructed by Laurie Woolever into a narrative that was much better than I even hoped.

Wasn‘t a fan of this. My least favorite part of watching/reading Bourdain‘s works are his opinions about America‘s food culture. In his graphic novel, a corporate chef and a locavore chef battle for control of the upscale dining market. But Jiro, an edo-style sushi chef, and other upholders of food traditions battle back for control of America‘s stomachs. I also never appreciate his fat shaming. That really kills me about him. #hoopla

I‘ve been a fan of Anthony Bourdain since the No Reservations days and have read all of his non-fiction (including a couple co-written with this author), so this has been on my Kindle TBR for ages. I was a bit disappointed with the Roadrunner documentary, so I was happy that this book delved a lot deeper into Bourdain‘s life before Kitchen Confidential and the early TV days before he was a household name. Unfortunately, 👇🏼 (cont‘d)

Final April #BookSpinBingo card. I finished my #Bookspin (tagged) and read 7 total books last month.

Bourdain‘s graphic novel collaborator, Joel Rose, finished this two years after Tony‘s death. The artwork in this exploration of Japanese food-related horror tales was excellent, but the copy felt unfinished. I plan to try his other graphic novels on #hoopla that were finished before his death. This one is available there, too, but I took advantage of my library‘s hard copy. Between a pick and a so-so.

April #BookspinBingo card! My #Bookspin is Bourdain (excited to finally have the impetus to read this Kindle book I bought on a deal ages ago!) and my #DoubleSpin is Green Dot (an ARC I won from a Goodreads giveaway a few months ago).

Why did I read a cookbook cover-to-cover that I can‘t eat 90% of the recipes in? I‘m still not sure, but it‘s Tony. 🤷🏻‍♀️🤷🏻‍♀️ Is this going to be your go-to cookbook? No, unless you live in a city with access to a lot wider variety and better quality ingredients than I have in my large town, and you have more speed and fluency in the kitchen than I do. He scores point on not using complicated equipment though. #borrownotbuy on #hoopla!

“You have to be a romantic to invest yourself, your money, and your time in cheese.”

#luckyinlove #valentine #mediumraw #anthonybourdain