Welcome to Litsy!

#StorySettings

I think a broccoli #forest works for this prompt. Another Mollie Katzen cookbook from my collection.🥦🌳🥦🌳🥦

Just came across the #MtCookbook tag and decided that it‘s about time for me to give my cookbook shelves some attention. I think my goal will be to decide to either #readordonate ten cookbooks by the end of the year. Most of these have been fun to collect, but I‘ve only used a handful of recipes in them, as I look online a lot for the recipes I use. These aren‘t all my cookbooks, but this is the bulk of them. Since I need to start eating ⬇️

#StorySettings

I love Molly Katzen‘s cookbooks full of her illustrations & recipes. (She was with the Moosewood Collective if she or her style looks familiar). This one has today‘s prompt #Cafe in the title. 💛🍽️

Lemon basil is having none of your nonsense, missy!

I bought a copy of this book when it came out in 1992-in a bookstore! Without computer assistance!- then purged it at some point among our many military moves. This year‘s herbs springing up made me think of it, so obviously I had to buy another copy. 😄

#ItTakesAllKinds #FoodOnCover A cookbook I‘ve had for years , a few recipes are favorites. I also always thought it had a lovely cover.

#ItTakesAllKinds #LoveTriangle

TBH, I missed the 🔻on the prompt when I looked this morning (in my defense it was the butt crack before dawn & I was at the airport) & I started pulling Love-titled cookbooks so I just went with it! 🤷🏻‍♀️ Here‘s a 🔻of 3 cookbooks I own & love. ❤️🔻❤️ About to take off back to Oahu after a looong day in Kona.

I‘ve had this cookbook forever, but rarely make anything out of it besides quiche, so I thought I‘d try something new.
This was. . . an interesting combination of flavors, but despite the name, it‘s not heavily spiced and has zero heat. That‘s America in the ‘80s for you, I guess. The chutney was great. Will definitely make this again, as we‘re trying to eat more vegetarian meals.
#mtcookbook

#mtcookbook - I‘m trying an approach that worked this week- Soup is my favorite food- and i love Paprika and mushrooms but wanted hearty vs a pre meal soup- so I added potato, cabbage, onion, garlic, white beans and kale- It worked!!!! I‘m calling it my Hungarian-Irish Stew. And it was a win with my mom and son too!

#LuckyInLove

A #Sultry vegan cookbook from my collection. The subtitle is: “200 Sultry and Savory Global Recipes.” I have the 2008 version tagged but I think the 2014 revised cover is more “sultry.” I tagged the retitled/revised version below.