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#tips
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Tamra
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Berries & Biscuits served with ice cream. It definitely needs cream of some sort as the berries are tart. 😚😚 Thumbs up for this and the teriyaki salmon because both recipes were easy & teen approved. 👍🏾

#Mtcookbook

Cathythoughts Yum yum yum 😋 3w
Ddzmini Looks good 😊🙌🏽 3w
mabell This looks delicious! 3w
51 likes3 comments
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Tamra
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Pickpick

I love Turshen‘s books - simple and super tasty. 😋

I highly recommend making this steak! The sauce just gets better the longer it sits. I served it as tacos with homemade corn tortillas.

Tamra I also love she gives simple variations on the dishes as well. 7mo
Christine She is the best! (Haven‘t tried this recipe yet but now want to!) 7mo
53 likes2 comments
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Bookworm54
How to Hold a Crocodile | Diagram Group
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Day 17 of #BiblioMAYnia is #StrangeTitle

This was one of my favourite books when I was younger! It was kind of like an encyclopaedia, and we found it in a charity shop. I don‘t have it anymore, but I‘m not sure when it vanished.

@Alwaysbeenaloverofbooks @OriginalCyn620

OriginalCyn620 📚👍🏻📚 4y
30 likes1 stack add1 comment
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R.Newman
Screw It, Let's Do It | Richard Branson
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Pickpick

This is one of the most fascinating interesting short autobiography I have ever read.Anyone looking for an exciting griping page turner to read on a journey I would highly recommend this book to you.⭐️⭐️⭐️⭐️⭐️ #books#inspire#autobiography#lovebooks#read#griping#bookreview#globalicon#entrepreneur#quickreads#5star#buisnessman#tips#lifetips#justdoit#

5 likes2 stack adds
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Kenyazero
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Wound up picking up a few old books related to Japan and a lovely poster from the nonprofit publishing company/ art cafe during our walk! #artcafe #supportlocal #localart #shoplocal #usedbook #japan

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ReadingEnvy
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Pickpick

I'm not sure if this happens to anyone else, but sometimes I will encounter a recipe, and it will stick with me. This cake is one Turshen makes for her wife. I was intrigued by the simplicity of the recipe and the strange (to me) ingredients in the frosting. I liked that it tasted better cold. The combination of chocolate and raspberry probably moved it up a few notches.

Prairiegirl_reading I keep thinking about the award winning bar in Kitchens of the Great Midwest. I really should just try it. 😄 4y
Simona Nom, nom ... 4y
Lcsmcat So what‘s in the frosting? Inquiring minds want to know. 😀 4y
See All 11 Comments
Zelma Agreed! I am very curious about the frosting. 4y
MatchlessMarie Very curious since I suck at making frosting no matter how well I stick to the recipe lol 😋 4y
ReadingEnvy @Prairiegirl_reading I think about that a lot too. We all should just make the dang things. 4y
ReadingEnvy @Lcsmcat @MatchlessMarie @Zelma sour cream, melted chocolate, and maple syrup! But it whips up into this amazing consistency and has this tang that pairs well with the raspberry. http://jennybakes.blogspot.com/2020/01/happy-wife-happy-life-chocolate-cake.html 4y
Lcsmcat @ReadingEnvy That sounds delicious! 4y
ReadingEnvy @Prairiegirl_reading I looked up the peanut butter bars and it looks like similar ingredients to peanut butter balls, buckeyes if you're in Ohio, Georgia cookie candy if you're in Georgia, just in bar form. It would be tasty! 4y
Prairiegirl_reading @ReadingEnvy I read that one in October and I‘ve been thinking about it ever since. I read The Lager Queens of Minnesota and I‘ve been craft beers since then so I guess it‘s only fair I try these tasty treats. 😉 I live in Manitoba and I was thinking maybe we would call them peanut butter slice but that‘s the stuff with the marshmallows but regardless we call anything like this dainties. (edited) 4y
ReadingEnvy @Prairiegirl_reading Dainties! I love that. 4y
62 likes1 stack add11 comments
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Lindy
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Pickpick

“Stress makes food taste bad, so try not to worry too much.” Turshen‘s recipes are not complicated and the head notes for each include helpful tips (“small victories”) and plenty of encouragement. Each is also followed by spinoffs—thoughts on how to turn one recipe into many others. The two things I tried turned out great—Afternoon Cake + Best Rice Pilaf with Roasted Cabbage. Unfortunately, not a lot of the recipes are vegetarian. #cookbook

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Lindy
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There are useful tips—“small victories”—with every recipe in this #cookbook. Above: how to cut out a circular piece of parchment paper that will fit your pan exactly. I tried Turshen‘s method today and it‘s so quick and simple I don‘t know why I hadn‘t already thought of it (instead of tracing a circle around the pan onto the paper, then cutting that out).