#25Alive!
I did buy this #Celebrate cookbook, used, years ago to go with the Sheila Lukins:Julee Rosso (Silver Palate) books in my cookbook collection but I confess that I haven‘t ever cooked from it! 🤦🏻♀️ #TooManyCookbooks
#25Alive!
I did buy this #Celebrate cookbook, used, years ago to go with the Sheila Lukins:Julee Rosso (Silver Palate) books in my cookbook collection but I confess that I haven‘t ever cooked from it! 🤦🏻♀️ #TooManyCookbooks
I always loved watching Pépin‘s cooking show ?
#Celebrate #25Alive!
@Alwaysbeenaloverofbooks
#25Alive!
Soup is warmth, soup is comfort, soup is love… It‘s not just my #FaveWinterFood (joining the #soupbrigade here) it‘s a favorite food always.
I post about this book a lot, it‘s my favorite soup cookbook & a just favorite cookbook in general. Pictured are the Cauliflower Bisque with Buttered Breadcrumbs & the Pickle Soup. 🥣💙🍲
The cold & new snow made for the slowly simmering Marcella Hazan‘s Bolognese sauce for dinner. ❤️🍝🥗
Thank you so much for my lovely Christmas card, bookmarks and ornaments, Gisela! I will enjoy using them! You were so sweet to send those! Merry Christmas, friend! 🎄❤️🎄 (For us the season lasts and lasts 😄)
This is interesting……. Guess I‘m more of a summer reader than I thought!
Well that was a several-day pain in the .....
I will never make these ribbon cookies again. The only good thing is several of them were, by default, too ugly to gift so I ate enough of them to feel a little sick.