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Texreader
Meet Me under the Ceiba | Silvio Sirias
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How depressing. There are some mentions of Nicaraguan food, but the first time there‘s an excellent description of food, it‘s American! T.G.I. Fridays. 😟

Fortunately I‘ve found some Nicaraguan restaurants here in San Antonio so I‘ll get to try some hopefully authentic food.

#foodandlit #Nicaragua @Catsandbooks

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Texreader
Meet Me under the Ceiba | Silvio Sirias
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It‘s another book coincidence #bookcoincidence! I read several books at a time. Tonight I started a chapter out of Mario Vargas Llosa‘s Bad Girl about a man named Arquímedes. Lo and behold, the next chapter I read in the tagged book was—surprise—about Arquímedes!

Perhaps that‘s a common name in South and Central America ? Even if so, to be the subject of both chapters I read tonight is bizarre. #foodandlit #Peru #Nicaragua

TheBookHippie I love it when that happens! 2d
AnnCrystal Reading Magic 🪄📚💝. 2d
38 likes2 comments
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Cortg
Into the Jungle | Erica Ferencik
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Pickpick

#FoodandLit A little behind this month! I found a Bolivian restaurant about 40 min from me. I ordered beef saltenas, pupusas revuelitas and pork chicharron con yuca b/c they ate a lot of pork and yuca in the jungle. The book was good. Looking back it was a sad book after all the jungle adventures but I enjoyed it and was glad to see the main character‘s growth. Bolivia

TheBookHippie ♥️♥️♥️♥️ 3d
Texreader Oh that‘s awesome!! 2d
32 likes2 comments
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Texreader
Meet Me under the Ceiba | Silvio Sirias
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This is a really interesting well written murder mystery. I finally decided to Google what a ceiba tree looks like and here it is! Cool!

#foodandlit #Nicaragua @Catsandbooks

Leftcoastzen Wow! 3d
ChaoticMissAdventures That is a very cool looking tree! 3d
AnnCrystal 🌳🤩💝. 3d
Texreader @ChaoticMissAdventures @Leftcoastzen @AnnCrystal I would have loved growing up around trees like this! 5h
57 likes4 comments
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Dilara
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Texreader Awesome!! 3d
23 likes1 comment
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Dilara
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I learned something today, researching Nicaraguan writers: some areas of #Nicaragua used to be part of the British Empire, and there are Afro-descendants who speak an English-based Creole, including poet and artist June Beer. All I could find by her is this article with 3 poems in Spanish and Creole https://web.archive.org/web/20170220200019/http://revistas.bicu.edu.ni/index.php...

#FoodandLit
@Catsandbooks @Texreader

Jari-chan Very interesting. Thank you for sharing! 5d
Dilara @Jari-chan You're welcome! 😁 5d
Texreader Yes very interesting! 🧐 Another reason to love #foodandlit !! ♥️ 3d
27 likes3 comments
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Liz_M
Martyr!: A novel | Kaveh Akbar
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I read a few books, Two #1001Books. Fresh Dirt from the Grave was mostly set in #Bolivia for #FoodandLit. It and Voyager are #WomeninTranslation. Patsy worked for #LGBTQIA2025 bingo and Three books were for #192025. Martyr! was just because I had been recommend it so many times.

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Texreader
More about Paddington | Michael Bond
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August wrapped. Not the best books this month when Paddington is the only 5-star read!

August Books Wrapped:
I read 4 books for #Bolivia #foodandlit
1 book for #authoramonth
1 book for #campLitsy
1 book for #klbr
And 1 book for #serieslove

I‘m still reading a Llosa book, Bad Girl, that I started in July for #Peru #foodandlit and Dickens‘s Little Dorrit that I started in June for #whattheDickens

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Dilara
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For #Bolivia #FoodandLit, I made sopa de maní (Bolivian boiled peanut soup, normally with meat, but mine was all veggie)
based on https://boliviancookbook.com/soups/sopa-de-mani/ Sorry the pictures and collage are a bit rubbish this month...
It is served with a tomato, cilantro, oregano & chili salsa, and topped with fries (that got cheers in my house!) ⬇

@Catsandbooks @Texreader

Dilara Opinions were divided. 1 of us liked it. I was disappointed. I thought it was a bit 1-note, and I think maybe I am not a fan of mixing cilantro and oregano? Oh well, better luck next time! 1w
Soscha I was going to ask how it was. I‘m meh on veggie dishes that taste bland. 1w
Texreader I love seeing all the dishes!! And I also liked hearing the family‘s reviews! 😂 1w
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Dilara @Soscha It wasn't bland as such, but I think if I make it again, I'll add a bit of lime juice to the salsa to give it a bit of a lift, and omit the oregano (personal preference - it sort of overpowered everything and fought with the cilantro). And also, I'd use a chili that has a bit of heat to it. 1w
Dilara @Texreader Thanks! 😊 1w
Dilara I had the leftovers for lunch today, with a fresh batch of fries. The soup had mellowed and was much nicer. I added a bit of lemon juice and sriracha sauce to the salsa (I hope it's not too much of a blasphemy!) A much more pleasant experience 😊 7d
28 likes6 comments